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Luokat: Kaikki - hydrophobic - permeability - cholesterol

jonka Nicole Kasin 12 vuotta sitten

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Membrane Structure

Membrane Structure

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Foundations of Canadian Law

Foundations of Canadian Law

luonut Ford Catrina

Egg are a rich source of protein, which has many uses in food preparation. prepare a nutritious and interesting one dish meal with the use of eggs for a group of people..

Egg are a rich source of protein, which has many uses in food preparation. prepare a nutritious and interesting one dish meal with the use of eggs for a group of people..

luonut Adrian Soon

Coronary Heart Disease

Coronary Heart Disease

luonut Syaida Hamzah

Collier - Macromolecules

Collier - Macromolecules

luonut Seth Collier

Membrane Structure

Plasma Membranes

Selective Permeability

Picky memebarane

Fluid Mosaic Model

Lipid Bilayer

Carbohydrates

Protien

Cholesterol

Phospholipids

Polarity

Hydrophobic

Hydrophilic