によって Monica Graey 3年前.
178
Why Do We Study Food Science
Why Do We Study Food Science
nutrition
fruits and vegetables
broccoli
oranges
apples
proteins
Chicken
vitamins/minerals
vitamin c
environment
increase of biodiversity
planting healthy foods
Strawberries
Carrots
organic (less pesticides)
vegerables
5 different food groups
Fruits& Veggies
Subtopic
Grains
Meats
Food Safety
practice safe eating habits
Food handling
don't cross contaminate
prevents infections
the effects it has on human bodies
strength
weak
strong
Illnesses
low iron
high blood pressure
diabetes
weight
underweight
overweight
EatingHealthy
dieting
limit carbs
follow a healthy eating pattern
limit your snacks
essential nutrition
stay hydrated
calorie balance
Mental Health
exercise
binge eating disorder
eating disorders
eating too much?
should I keep eating?
should i stop eating?
maybe one more bite
am I too skinny?
Meal ideas
dinner
chicken
lasagna
lunch
soup
mac n cheese
breakfast
oatmeal
fruits