NFI Chicago taste

Mer av detta

Malta

av Lucia Kučeráková

Unit: Urbanization & Urban Agriculture

av rebecca fisher

Passover 2012

av Daniel Sima

Finnish/Turkish Stereotypes

av Anna Leino

NFI Chicago taste

Logistics

In the country

Cost of the transit

Products will be in a warehouse

Transit by refrigirated truck

Sea shipment

goods will be on wooden pallets

Cost of the shipment

20 days for transit time

Refrigirated for fresh products

20 dry cotainer

Travel documents we need

People

VISA B1B

ESTA

Electronic passport

Material and shipment

Bill of leading

Form 5106

Official declaration made by customer broke

Tarifs

Declaration of urgent delivery

delivery note

Pro forma

Certificate of origin

Food/products

Grocery products

Chocolate snacks

Honey

Jam

Calva

Cidre

Fresh products

Camembert

Butter

Pont-Lévêque

Trip

Trip for taste of chicago

Sujet secondaire

Last preparation

Reception of the goods before the opening

First trip

how many days in Chicago ?

who ?

Why ?

When ?

transport

food budget

Hôtel

Budget

Booth

Desing and assembly

Obooths company

Team approval

call

Meetings

Notebook of specifications

Quotation

Construction

Desing

Marketing

Order book

Flyers

Kakémono

Visit card

Goodies

Bag

Shirt

Tote bag

Materials we need

Cleaning

Cutlery

Tools

stationery

food

decoration

Furniture