Prijzen Aanmelden Registreren

Categorieën: Alle - harvest - nutrition - morphology

door Eugenio Montecalvo 7 jaren geleden

331

OLIVES

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Bon appetit

Bon appetit

door Vita lavreniuk

Microbial groups

Microbial groups

door Fatin syuhada

Mapa de Navegación

Mapa de Navegación

door day ruvi

accelular microorganisms (viruses, viroid and prions)

accelular microorganisms (viruses, viroid and prions)

door zie zul

OLIVES

HARVEST

mechanical

traditional

COMPONENTS OF OLIVE

OLIVE MORPHOLOGY

WHERE ARE THE OLIVES CULTIVATED?

ETYMOLOGY

OLIVE

OIL

NUTRITIONAL ASPECTS

Numerous health benefits

What is the oldest olive tree in Italy?