NOT ONLY MILK

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NOT ONLY MILK

CULTURE

RELATIONSHIP

Relationship between milk and nutrition

TYPES OF MILK

Cow's milk, sheep, goat, donkey

IMPORTANCE OF MILK

CONTENT

VIDEO ABOUT MILK

STATE

LIQUID

GASEOUS

SOLID

UTILIZATION

DOMESTIC

ALIMENTARY

INUSTRIAL

CHARACTERISTICS

COLOUR

VOLUME

TASTE

COMUNICATION

LANGUAGE TROUGH LEARNING

NEW EXPRESSION

ANSWERING

ASK QUESTIONS

NEW VOCABULARY

LANGUAGE FOR LEARNING

EXPOSITION

Sottoargomento

TECHONOLOGICAL LANGUAGE

QUESTIONING

LANGUAGE OF DESCRIBING

LANGUAGE OF LEARNING

SOLID STATE

LIQUID STATE

COGNITION

UNDERSTAND MILK PRODUCTION

MILK PROCESSING

MILK DERIVATIVES

CHEESE