Kategorie: Wszystkie - bases - rna - dna - nucleotides

przez Faith Stewart 4 lat temu

314

Biological Macromolecules back up

Biological Macromolecules back up

Biological Macromolecules

Lipids

-a nonpolar compound that is made mostly of carbon and hydrogen

Steriods

-a lipid composed of four carbon rings

Cholesterol

-plays an important role in your body

-needs it to make hormones, Vitamin D and help aid in digestion





Hormones

Fats
Glycerol

-it has 3 carbon atoms, 8 hydrogen atoms, and 3 oxygen atoms

-the chemical structure of glycerol shows that each carbon atom is bonded to an -OH group







Triglycerol

-large source of energy, but more difficult to utilize than carbohydrates

-3 fatty acids linked to a glycerol molecule

3 Fatty Acids

-a hydrocarbon chain with a carboxyl functional group

Unsaturated

-double bonds in the hydrocarbon chains

-are usually liquid and from plant sources



Saturated

-only single bonds in the hydrocarbon chains

-tend to be solid at room temperature and from animal sourcs


Phospholipids

-a lipid that contains two fatty acid chains and a phosphate group bound to a glycerol

-polar, hydrophilic head

-nonpolar, hydrophobic tail

-the primary lipid of a cell membrane

Diacylglycerol

-consists of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages

-2 possible forms exist, 1,2-diacylglycerols and 1,3-diacylglycerols




2 Fatty Acids

Carbohydrates

-a molecule that consists of carbon, oxygen, and hydrogen

Polysaccharides

-a molecule that contains many linked monosaccharides

-large source of energy

Glycogen
Starch
Cellulose

-is a molecule consisting of hundreds of carbon, hydrogen and oxygen atoms

-main substance in the walls of plant cells

-important in a humans diet as fibre






Oligosaccharides

-two or more monosaccharides join together by O-glycosidic bonds








Stachyose
Raffinose

-composed of galactose, glucose, and fructose

-can be found in vegetables and whole grains





Disaccharides

-two monosaccharides joined by a dehydration synthesis reaction

Maltose
Lactose
Sucrose

-a molecule composed of two monosaccharides

-produced natuarlly in plants

-common sugar







Monosaccharides

-the simplest form of a carbonhydrate

Galactose
Fructose
Glucose

-is a monosaccharide containing six carbon atoms

-found in fruits and plants









Nucleic Acids

-are the assembly instructions for all proteins in living organisms


RNA

-sugar-phosphate backbone

-4 bases (G,C,A,U)

-single-stranded

DNA

-sugar-phosphate backbone

-5' end has phosphate, 3' end has the sugar

-four bases projecting from the backbone (A,T,C,G)

-double-stranded

-strands run antiparallel to each other

-hydrogrn bonds form between complimentary bases on opposite strands (G forms 3 bonds with C, and A forms 2 bonds with T)

-twists into double-helical formation


Nucleotides

-are the buiding blocks of nucleic acids

-are liked together by a sinlge bridging phosphate group between the 5'-carbon of one sugar and the 3' -carbon of the next sugar

Phosphate Group

-a molecule containing one atom of phosphorus covalently bound to four oxygen residues

-relatively reactive molecules that form phophoester fonds by the interaction with hydroxyl groups






Pentose Sugar

-is a monosaccharide ("simple" sugar)

-has five carbon atoms






Deoxyribose

-found in DNA

-molecules bound to both a phosphate group and either a purine or a pyrimidine

-helps form the backbone of DNA molecules




Ribose

-found in RNA

-is a "normal" sugar, with one oxygen atom attached to each carbon atom


Nitragenous Base

-an organic molecule with a nitrogen atom that has the chemical properties of a base

-bonds nucleic acids together


ACGTU

-the nitrogenous bases in DNA are adenine (A), guanine (G), thymine (T), and cytosine (C)

-the nitrogenous bases in RNA are adenine (A), guanine (G), uracil (U), and cytosine (C)


ATP

-is a molecule that carries energy within the cells

-referred to energy currency of the cell

Proteins

-a large molecule consisting of many amino acid subunits

-joined by peptide bonds and folded into a specific three-dimensional shape

Amino Acids

-is a molecule containing a carboxyl group, an amino group and a side group (R group)

-the difference in R groups is what distinguishes amino acids from each other

-there are 20 different amino acids (meaning 20 different R groups)

Primary Structure

-unique linear sequence of amino acids in each polypeptide chain

-20^2= 400 combinations of two amino acids

-20^20 ..... virtually limitless number of combinations

Secondary Structure

-hydrogen bonding between different parts of the amino acid backbone creates two common secondary structures

Beta Sheet

-two or more segements of a polypeptide chain line up next to each other

-forming a sheet-like structure held together by hydrogen bonds







Alpha Helix

-in an a helix, the carbonyl of one amino acid is hydrogen bonded to the amino H (N-H) of an amino acid that has four down the chain

-coiled structure in filamentous and transmembrane proteins





Tertiary Structure

-3 dimensional shape due to intermolecular reactions between R- groups


Quaternary Structure

-many proteins are composed of two or more polypeptides joined together

-held together by the same types of bonds as in the tertiary structure