Risk of Obesity due to Food Insecurity

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Risk of Obesity due to Food Insecurity

Individual Factors

Habit socialization

parents

limited resources

low-cost, low-nutritional food

Personal attitudes

boredom and anxiety

eating snacks

high sodium

high sugars

high fats

Developmental stage

children

adults

Community Factors

Socioeconomic status

rural areas

wages

Access to Healthcare services

Medicaid

refferals for food assistance

screening for food insecurity

Built Environment

full service grocery stores

Environmental Factors

Climate Change

carbon dioxide levels

Rice

decrease in nutritional value

iron

zinc

protein

livestock diseases

COVID-19

supply chain demands

labor

production of food

Natural Disasters

Drought