FOOD AND DRINKS

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HACCP

por Raimonda Baraldi

Farming

por Samantha LaTourette

Japan trip planning

por M N

IMPORTÀNCIA I UTILITZACIÓ DE LES ALGUES

por Elvira Martí Parera

UNIT 6 : VOCABULARY FOOD AND DRINKS

FOODS

KIWI

WATERMELON

COCONOUT

HOT DOG

BURGER

FISH

PIZZA

AUBERGINE

YOUGURT

TOAST

SWEETS

SUGAR

STRAWBERRIES

STEAK

SAUSAGES

RICE

PEPPERS

ORANGE

ONIONS

NUTS

MUSHROOMS

LETTUCE

CRISPS

CARROTS

BREAD

ICE CREAM

SWEETCORN

TOMATOES

GREEN BEANS

SALAD

TUNA

CHIPS

EGGS

PEAS

BISCUITS

CAKE

BEEF

HAM

CHICKEN

A PEACH

APPLE

BUTTER

GRAPES

A PEAR

CHEESE

POTATOES

SALMON

CEREAL

CHOCCOLATE

DRINKS

COLA

COFFEE

VINE

HOT TEA

MILKSHAKE

HOT CHOCCOLATE

BEER

WATER

MILK

ORANGE JUICE

SPRITE

ICE TEA